Harrisburg filmmaker cuts to childhood dream, opens vegan ice cream business, Honey Bear

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Natalie Wallace made a complete career shift to launch Honey Bear — a vegan, gluten-free, soy-free ice cream company.



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How ReturnLogic’s founder built a $100M tech company — in Central Pennsylvania

Beyond building a successful software company, founder and CEO Peter Sobotta hopes he’s improving the tech ecosystem in the region.

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Citing challenges related to the pandemic and an ongoing struggle with liquor licenses, David LeHeron closed Blue Heron on Aug. 27. While his future’s unclear, he says he’s not ready to give up entrepreneurship.

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