Natalie Wallace made a complete career shift to launch Honey Bear — a vegan, gluten-free, soy-free ice cream company.
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Beyond building a successful software company, founder and CEO Peter Sobotta hopes he’s improving the tech ecosystem in the region.
Citing challenges related to the pandemic and an ongoing struggle with liquor licenses, David LeHeron closed Blue Heron on Aug. 27. While his future’s unclear, he says he’s not ready to give up entrepreneurship.
Ten years ago, Steve Groff never imagined starting what became Groff North America, a global leader in cannabis research.
Mark Zeleznock, the co-founder of York-based Dataforma, says “the key to success is a tight feedback loop.”
CGA Law Firm is opening an office at 215 Broadway in downtown Hanover to better serve its Hanover clients.
Artist and educator Ophelia Chambliss plans to use her new studio space — Ophelia’s Making Agency — not only to create art but to assist artists of color with the business side of creative work.
Kevin Cramer’s life sciences software company Sapio Sciences and sales and marketing tracking business Veloxity stand out in a city not necessarily known as a technology hub.
Through decades working as a nurse, Carol Sieling always wanted to open a restaurant with her daughter, Danielle.
Michael Delp will transfer M. J. Delp Construction to son-in-law Ryan Noll at the end of 2022.
Armino means warrior. That word embodies luxury streetwear fashion designer Aliyah Jones’ mindset toward struggles and adversity.
Jen Lubman’s free spirit and eye for design led her to open her borough shop a little more than a year ago.
Creative whimsy goes into every one of Crystal Caron’s pastry delights at The Sugar Rose Bake Shop.